ingredients

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• ✓1kg baby potatoes, washed and cut in half
• ✓3 tbsp olive oil
• ✓1/2 tsp pepper
• ✓1/2 tsp salt
• ✓1/2 tsp dried oregano
• ✓1 large garlic clove, crushed
• ✓100g feta cheese (or more if you'd like...no one's judging here!)
• ✓1 small handful of parsley, roughly chopped

method

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1. 1

   Preheat oven to 180°C fan-forced.

2. 2

   Give potatoes a good wash - but don't peel!

3. 3

   On a lined baking tray, add potatoes and coat with olive oil, pepper, salt, oregano, parsley and garlic. Give it a good mix to make sure all the flavour is mixed through.

4. 4

   Place into the oven for 40 minutes or until soft. Once cooked through, place under the grill for 5 minutes to get a beautiful golden colour (not necessary, but I love the golden colour!)

5. 5

   Take out of the oven and sprinkle feta and serve hot!