I LOVE that I can have this amazing, hearty, winter warming meal when it's super cold outside! Fresh mango isn’t always available all year round – but Macro's Certified Organic Frozen Mango is, only at @woolworths_au!! This Recipe was bought to you by Woolworths Macro.
Serves 4
Cook time: 20 minutes
Ingredients:
1 tsp Macro Organic Extra Virgin Spanish Olive Oil
1 cup Macro Certified Organic Frozen Mango, defrosted
2 medium Macro Certified Organic Chicken Breast Fillet
½ cup snow peas, sliced in half
1 capsicum, diced
½ Macro Organic brown onion, sliced
¼ cup Macro Dry Roasted Cashews
1 small handful of coriander, roughly chopped
Rice, to serve
Dressing:
2 tbsp soy sauce
1 garlic clove, crushed
½ tsp fresh ginger, grated
1 tsp Macro Organic Honey
Water, to thin
Lime juice, to taste
Directions:
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In a non-stick pan, add the garlic, onion and chicken, and cook for 5-6 minutes until the chicken is cooked through.
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Remove chicken from pan and add snow peas, capsicum and cashews. Cook for 3-4 minutes or until they begin to soften.
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Return the chicken to the onion mixture and add in the defrosted mango.
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Combine all dressing ingredients and stir through mixture.
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Serve with rice and top with fresh coriander and a squeeze of lime.
