This is an incredible recipe that ticks ALL the boxes!
1 Salmon Fillet
1/4 Red onion - finely diced
1 Clove of garlic - Cut into Slivers
1 Tbsp Olive Oil
1 Tbsp. Parsley - Chopped
1 Tbsp. Coriander - Chopped
4 Cherry tomatoes
1/2 a lemon - Juiced
Sprinkle of Salt and Pepper
Preheat oven to 180 degrees celsius.
Add all ingredients into a bowl except the lemon and leave to marinate for 1 hour before cooking.
Onto a tray, Line it with al foil or baking paper and pour contents of the bowl into the middle. Pour over lemon juice.
Wrap up the fish tightly so no air escapes!
Bake for 20 minutes (or until cooked to your liking!) and EAT!
Hope you LOVE it!
Love, Leah x