Protein Nutella Cheesecake Pots
Remember that viral biscoff cheesecake dessert? Well move it over, because this is WAY better. Using the Pauls PLUS+ Protein Vanilla yoghurt pots (the thickness!), this is such a quick and easy dessert, and apparently Mitch's new night time routine.
Serves
2
Prep
5 minutes
Cook
No cook
Total
5 minutes + setting
ingredients
Tap an ingredient to tick it off as you go.
method
Tap a number when you've finished that step.
Add the yoghurt, cream cheese, protein powder, half the Nutella and half the jam to a bowl. Mix with a fork until smooth.
Divide between two bowls and top with the remaining Nutella and jam.
Place in the fridge to set and enjoy over a couple of nights.


