Honey and salmon just go SO well together, it's crazy how many people haven't tried it! This is a thai based fish with a hint of honey, which makes the flavours pop! 

Serves: 2
Cook Time: 15 minutes

2 salmon fillets – Skin off
2 garlic cloves – crushed
2cm fresh ginger – grated
1 fresh chilli – deseeded and finely chopped
2 Tbsp. Soy sauce
1 Tsp sesame seeds
1 fresh spring onion – finely sliced
1 Tbsp. Organic honey
½ a Lime – Juiced
1 Tbsp. Coriander – Optional

Add garlic, ginger, chilli, soy sauce, spring onion, coriander lime juice and honey into a mixing bowl and mix thoroughly.Add salmon to bowl and coat thoroughly. Leave to marinate for 30 minutes to an hour.
Place the fish onto a lined baking dish and spread any leftover sauce on top.
Grill or broil for 15 minutes or until cooked to your liking.  
Sprinkle sesame seeds on top and serve with a side of rice or salad! 

Hope you Love this recipe!

Love, Leah x 

1 comment

  • Insanely easy to make and SO TASTY! Depending on how well done you like your salmon, 15 min under broiler may be too much though. Otherwise this is a great recipe and will definitely be making again!


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