Corn ribs for the win! I’m OBSESSED with these, they are so good. They can be done on the BBQ, the air fryer or even in a pan!
Here is the air-fryer version 👇🏼
Air fryer Corn Ribs
4 corn cobs
3 tbsp olive oil
Big pinch of salt
1 tsp paprika (Smokey is delish!)
1 tsp garlic granules or fresh garlic
1 tbsp coriander, chopped
3-4 tbsp kewpie Mayo
1/2 lime, squeezed
1 tsp hot sauce (or more if you like super spicy!)
1/2 tsp paprika
Slice the corn cobs lengthwise down the middle (use a sharp knife, this can be difficult!) then slice again into half lengthwise.
- In a small bowl, add olive oil, salt, paprika, garlic and coriander. Mix well and brush over corn ribs.
- Add to air fryer for 15 minutes on 180°C. Flip and cook for a further 5 minutes.
- Meanwhile, add together “dressing” ingredients and stir well
- Serve corn ribs with the Mayo!
Hope you loved this recipe! Don't forget to share on socials if you try it, I'd love to see!