Choc Protein Banana Bread

Are you ready for the choc protein bread of your dreams? This is seriously delicious and I promise you, worth the mess in the kitchen! 

Choc Banana bread 
Serves: 8 
Cook time: 30 minutes

3 ripe bananas, mashed 
¾  cup almond meal
¼ cup plain flour 
1 tbsp cocoa powder 
2 scoops Yes Please Chocolate Protein Powder 
3 eggs
¼ cup honey or maple syrup 
1 tsp baking powder 
½ tsp cinnamon powder 
½ cup choc chips 
Coconut oil spray - for the tin 


  1. Preheat the oven to 180 degrees celsius and oil a bread tin with coconut oil spray. 
  2. Place all ingredients in a bowl together, except the chocolate chips and combine using a spoon. 
  3. Once the mixture is thick in consistency, fold in the chocolate chips. 
  4. Pour into the pre oiled baking tin and bake in the oven for 25-30 minutes, or until brown.
  5. Using a skewer, poke it deep into the cake; if it comes out clean, it’s ready!