Chicken Drumstick Tray Bake

EASY PEASY DINNER! All you have to do is marinate, and throw into the oven! Who doesn't like an easy dinner like that! Plus, this Chicken Drumstick Oven Bake is so healthy but also so tasty too. My delicious chicken marinade takes this recipe to the next level so I can guarantee you will be loving every single bite. Your kids, family and friends are going to have very happy tummies.

Chicken Drumstick Tray Bake
Serves
4-6
Prep
10 minutes
Cook
1 hour
Total
1 hour 10 minutes

ingredients

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method

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  1. Preheat oven to 180°C fan-forced. Line a baking tray with baking paper.

  2. Add chicken to a large bowl, and mix with salt, pepper, oregano, paprika, lemon, garlic and 1 tbsp of olive oil.

  3. In another bowl, add red onion, potatoes and broccoli and season with the remaining olive oil, salt and pepper. Set aside.

  4. Arrange the drumsticks on the lined tray and place into the oven for 50 minutes. After 25 minutes has passed, add the potato, broccoli and onion mix to the tray and place back into the oven for the remaining 25 minutes, or until the chicken is cooked through with no pink near the bone.

  5. For a little bit of crunch and colour, place under the grill for 5-10 minutes.

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