Moroccan Chicken Salad

Moroccan chicken salad... YES MAM! I will never get sick of this meal. When I was first doing my Cert IV in food and hospitality at school, I made this on a day where we made our own mayos. It's been with me a LONG while!

Moroccan Chicken Salad
Serves
1
Prep
10 minutes
Cook
12 minutes
Total
22 minutes

ingredients

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    Chicken

    Lime mayo

    Salad

    method

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    1. Mix the Moroccan spice with a little olive oil and coat the chicken.

    2. Spray a grill pan with oil and grill the chicken for 5-6 minutes each side, until cooked through. Rest, then slice.

    3. Mix the mayo, lime juice, garlic, salt and pepper together.

    4. Toss the salad ingredients together in a bowl.

    5. Top with the sliced chicken and drizzle with the lime mayo.

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