Leah Itsines · leahitsines.com.au
Smash Burger Tacos
SMASH BURGERS... or tacos? Not really sure what to call this one! A thin layer of beef mixture pressed onto a tortilla and smashed in the pan until crispy. Top with all your favourite burger bits. Pickles anyone?!
ServesMakes 6-7 tacosPrep15 minutesCook20 minutesTotal35 minutes
ingredients
- 500g lean or extra lean beef mince
- Small handful parsley, finely chopped
- 1 small brown onion, finely diced
- 3 garlic cloves, finely grated
- 2 small eggs
- ½ cup panko crumbs
- Big generous sprinkle of salt and pepper
- 6-7 small tortillas
Toppings
- Tomato, sliced
- Lettuce, shredded
- Onion, sliced
- Your favourite sauces
method
- Mix the mince, parsley, onion, garlic, eggs, panko, salt and pepper together in a bowl.
- Spread a THIN layer of the mince mixture over one side of each tortilla. Keep it thin or you'll end up with a soggy mess!
- Heat a large pan over medium-high heat. Place the tortilla mince side down and smash it flat. Cook for around 3 minutes, or until the beef is cooked through.
- Flip and cook for another minute until the tortilla is crispy.
- Top with tomato, lettuce, onion and your favourite sauces, fold and eat.
www.leahitsines.com.au/blogs/recipes/smash-burger-tacos© Leah Itsines