Leah Itsines · leahitsines.com.au
Curried Lamb Cutlets
Sick of eating boring meat? These lamb cutlets are so delicious and tasty for dinner! Serve with a large salad and some yummy rice!
Serves2-3Prep10 minutesCook10 minutesTotal20 minutes + 20 minutes resting

ingredients
- 6 lamb cutlets
- 1 tbsp yellow curry paste
- 1 tbsp tomato paste
- 1/4 tsp fresh rosemary, finely chopped
- 1 tbsp lime juice
- 1 tsp mint, chopped
- Small pinch of salt
- Small pinch of pepper
method
- Add curry paste, tomato paste, rosemary, lime juice and mint into a bowl and mix thoroughly. Add salt and pepper.
- Coat lamb cutlets with dressing and let marinate in the fridge for 20 minutes.
- Heat a pan over high heat.
- Cook the cutlets for 3-5 minutes each side, or to your liking.
www.leahitsines.com.au/blogs/recipes/lamb-cutlets© Leah Itsines