Warm Festive Marinated Olives

ingredients

• 1 garlic clove, slivered
• 1 tsp thyme leaves
• 1/4 tsp lemon zest
• 1/2 tsp chilli, diced
• 1 tsp olive oil
• 1/2 tsp fennel seeds
• Pinch of salt
• 500g Olives (kalamata is great, but whatever you like!)

Optional Extras

• Feta cubes
• Roasted yellow capsicum

method

1. Add olive oil, garlic, thyme, lemon zest, chilli, fennel seeds and salt into a pan and cook on a medium heat for 3 minutes.
2. Add olives and leave to warm for 3-4 minutes.
3. Take out of the pan and into a serving bowl.
4. Add your optional extras like cubed feta or roasted yellow capsicum if you like and mix through before serving.