What a delicious side! So simple in the oven and the taste is seriously amazing! 

600g carrots, peeled 
2 tbsp olive oil 
2 tsp fennel seeds
2 tbsp honey
1 tbsp balsamic vinegar 
1 tbsp fresh parsley, chopped 
1 tsp sesame seeds 


  1. Pre-heat oven to 180 degrees celsius. 
  2. Add all ingredients into a large mixing bowl, except the carrots and sesame seeds. Combine mixture well.
  3. Place carrots onto a lined baking tray and pour mixture over. 
  4. Add into the oven for 30 minutes. At the half way point, turn over.
  5. Remove from oven and sprinkle sesame seeds. 
  6. EAT!