Leah Itsines · leahitsines.com.au
Air Fried Honey Salmon
OKAY, SO YOU GUYS KNOW THIS IS MY DREAM 🤣 I’ve (finally) teamed up with @phillips to showcase my beautiful, shiny, perfect new cooking appliance, the Philips Airfryer XXL with Smart Sensing Technology You guys know my airfryer antics, I have come to realise...
Serves1Prep10 minutesCook15 minutesTotal25 minutes + 1 hour resting

ingredients
- 1 salmon fillet
- 1 fresh spring onion – finely sliced
- 1 fresh chilli – deseeded and finely chopped
- 1-2 garlic cloves – crushed or sliced
- 2cm ginger, grated
- 3-4 fresh coriander or mint sprigs, roughly chopped
- 2 Tbsp. Soy sauce
- 1 Tbsp. Organic honey
- 1 Tsp sesame seeds
To serve
- Cooked brown rice and some asian greens (optional)
method
- To a mixing bowl, add the fresh salmon, spring onion, chilli, garlic, ginger, coriander, soy sauce, honey and sesame seeds. Mix well and coat thoroughly. Leave to marinate for 30 minutes to an hour.
- On a sheet of baking paper, wrap the salmon up into a parcel and use a toothpick to close. Place the parcel inside your Smart Sense Airfryer and turn the dial to the Fish setting. Press the start button and allow the machine to judge the perfect cook time. If you are not using a Smart Sense Machine, cook at 180°C for 12-15 minutes, depending on your liking.
- Once cooked, serve with rice and some stir fried asian greens.
Leah's notes
Hope you Love this recipe!
Love, Leah x
www.leahitsines.com.au/blogs/recipes/air-fried-honey-salmon© Leah Itsines